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The Chef's Word

„For a considerable part of my 20-year culinary career I have devoted myself to Japanese cuisine, especially sushi, which you can sample with us in the Legenda restaurant.

For me the essential foundation of gastronomy is close co-operation with local suppliers and the freshness of the ingredients. In Legenda I prefer traditional Czech cuisine with a modern twist, naturally we are dedicated to international cuisine.

On behalf of myself and our culinary team may I wish you 'bon appétit'”